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Shun Hiro 10" Chef's Knife
- SG2 Japanese steel cutting core and clad with 32 layers of a Damascus nickel and stainless pattern on each side for a total of 65 layers of metal
- Rockwell Hardness: 64; hand-sharpened Japanese double-bevel blade angle 16° (each side)
- Ambidextrous handle is made of dark charcoal PakkaWood with deep crimson striations and an inlaid mosaic Samurai family crest and nickel silver bolster and embossed end cap
- Hammered tsuchime finish adds to the knife's dramatic looks and helps food release from blade
- Full tang, SG2 dense grain structure and purity enables to take and hold an exquisitely fine edge with unparalleled durability
- Handcrafted in Seki, Japan with a limited lifetime warranty
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Shun Hiro 10" Chef's Knife
Shun Hiro 10" Chef's Knife
- SG2 Japanese steel cutting core and clad with 32 layers of a Damascus nickel and stainless pattern on each side for a total of 65 layers of metal
- Rockwell Hardness: 64; hand-sharpened Japanese double-bevel blade angle 16° (each side)
- Ambidextrous handle is made of dark charcoal PakkaWood with deep crimson striations and an inlaid mosaic Samurai family crest and nickel silver bolster and embossed end cap
- Hammered tsuchime finish adds to the knife's dramatic looks and helps food release from blade
- Full tang, SG2 dense grain structure and purity enables to take and hold an exquisitely fine edge with unparalleled durability
- Handcrafted in Seki, Japan with a limited lifetime warranty
$439.95
Shun Hiro 10" Chef's Knife—
$439.95
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- SG2 Japanese steel cutting core and clad with 32 layers of a Damascus nickel and stainless pattern on each side for a total of 65 layers of metal
- Rockwell Hardness: 64; hand-sharpened Japanese double-bevel blade angle 16° (each side)
- Ambidextrous handle is made of dark charcoal PakkaWood with deep crimson striations and an inlaid mosaic Samurai family crest and nickel silver bolster and embossed end cap
- Hammered tsuchime finish adds to the knife's dramatic looks and helps food release from blade
- Full tang, SG2 dense grain structure and purity enables to take and hold an exquisitely fine edge with unparalleled durability
- Handcrafted in Seki, Japan with a limited lifetime warranty
